RSV A-2 Strain Purified Virus (1 mg/mL)
UN 3373
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Defined by IATA in DG Regulations 3.6.2.2.2.2 as "An infectious substance which does not meet the criteria for inclusion in Category A." This is not an indication of biosafety level, but of safety as relates to shipping in a properly prepared package.
Virus: RSV, strain A-2
Virus Preparation: Purified virus
Cell Line for Propagation: HEp-2
Suspending Buffer: 10mM Tris, 150mM NaCl, 1mM EDTA, pH 7.5
Final Fill Volume: Varies by lot
Virus Particle Count: Varies by lot
Protein Concentration: [varies by lot] mg/mL by Pierce BCA protein method using BSA standard. Alternative methods for determining protein concentration may give different values.
Sterility: Bacteria, yeast, fungi and Mycoplasma were not detected by our assay methods.
TCID50 Titer: Varies by lot
Important Recommendation: Before use, rapidly thaw frozen vial in a water bath set at 37°C and then store on ice. Use pre-cooled medium/buffer for virus dilution and store on ice before inoculating into cell culture. For future use, aliquot into small amounts and freeze rapidly in a dry ice/alcohol bath and store at -70°C. Do NOT store virus stock at 2–8°C.
