Rubella HPV77 Strain Purified Virus, UV-Inactivated
Virus: Rubella virus, strain HPV77
Virus Preparation: Purified Virus
Cell Line for Propagation: Vero
Suspending Buffer: Phosphate Buffered Saline (PBS), 250 mM sucrose, 25 µg/ml gentamicin.
Final Fill Volume: Varies by lot
Virus Particle Count: Varies by lot
Protein Concentration: [varies by lot] mg/mL by Pierce BCA protein method using BSA standard. Alternative methods for determining protein concentration may give different values.
Sterility: Bacteria, yeast, fungi and Mycoplasma were not detected by our assay methods.
HA Titer: Varies by lot
Validation of Inactivation: Confluent monolayers of Vero cells were infected with undiluted to 104 dilutions of inactivated virus stock in four replicates and incubated for a period of 7 days. Active Rubella virus stock of the same lot and mock-infected Vero cells were included as positive and negative controls, respectively, for the assay. Cultures were incubated for a period of 7 days, and examined microscopically for the evidence of virus-specific CPE. The culture supernatant of active and inactivated virus were tested by HA using day old chick RBC. Only the active virus culture supernatant was positive for HA.This lot of inactivated Rubella virus stock, undiluted to 104 dilutions, did not yield any infectious virus. The active virus stock of the same lot yielded infectious virus up to a 106 dilution.
*Note: Upon thawing, centrifuge the vial for a few seconds to remove residual droplets from the lid.


